La Lucciola Opens the 'Firefly Room'

(2/16/2004)

Bali's landmark dining spot La Lucciola Restaurant on Kerobokan Beach has marked its 10^th year of successful operations with the opening of a private dining area - The Firefly Room.

On Friday, Ferbuary 13, 2004, The Bali MICE Initiative in cooperation with La Lucciola Restaurant hosted an evening cocktail reception to introduce this new dining outlet – available exclusively to private groups – to the Bali meeting and conference industry.

Introducing the Firefly Room

A clubby, lavishly appointed dining venue, the Firefly Room draws its name from the English translation of the Restaurant's name with an ambience inspired by the life of the firefly. Perched atop the trendy open bar with a ceiling bejeweled by small ferry-lights, the Firefly Room is the epitome of style. Spectacular views from every angle and fine table settings make it an ideal setting for tropical brunch meetings, board lunches, cocktail parties and elegant dinner gatherings.

Small groups of up to 40 diners booking the Firefly Room can start the evening with sunset cocktails and canapé served under the Restaurant's palm fringed beach before adjourning to the air conditioned privacy of the Firefly Room where service is provided by carefully trained servers in elegant white coats.

Designed to offer a memorable dining experience, no details have been overlooked. Specially tailored menus, fine white linen tablecloths, fine china, French crystal, exotic tropical flower arrangements and impeccable service – all are part of the Firefly experience.

Seen in the photograph taken at the launching cocktail of the Firefly Room are, left to right, Ms. Nelsye Lumanauw, Product Manager, Golden Kris Tours; Ms. Ratih P. Koenoro, Sales & Marketing Manager, baliforyou holidays; Ms. Ratna N. Radja Uly, Chief Operations Officer, baliforyou holidays; Mr. Arie S. Sukirno, Managing Director, Bali Discovery Tours; and Ms. Putri Jaman, Sales & Marketing Manager, Bali World Travel.