Bali Discovery Tours: Homepage
Bali Hotels, Bali Villas and Bali News from balidiscovery.com
Home Bali Contact Bali Practicalities Bali News Bali Services Bali Transportation Bali Sports Bali Excursions Bali Villas Bali Hotels
Home · News · Buon Appetito!
Bali Hotels, Bali Villas and Bali News from balidiscovery.com
Bali Hotels
Bali Villas
Special Deals!
Packages
MICE Handling
Bali Excursions
Culinary - Dining
Guided Tour
Bali Spas
Bali Sports
Diving
Golf
Bali Transportation
Car Rental - Selft Drive
Private Jet Charter
Bali News
Bali Services
Bali Practicalities
Bali Contact
Bali Career
Home
 
Bali Update
Subscribe to our free weekly newsletter!
 
PATA header
PATA Gold Award 2007
Bali Update
PATA Gold Award Winner 2007
 
Bali Contact
Bali Discovery Tours
Komplek Pertokoan
Sanur Raya No. 27
Jl. By Pass Ngurah Rai,
Sanur, Bali, Indonesia

Tel:
++62 361 286 283

Fax:
++62 361 286 284

U.S.A. Fax:(toll free)
1-800-506-8633

U.K. Fax:
++44-20-7000-1235

Australian Fax:
++61-2-94750419

24h:
++62 812 3819724

Bali Discovery

SITE PATA ASITA
Bali News

Buon Appetito!

Three Italian Chefs and Three Restaurants in Bali Celebrate Annual International Day of Italian Cuisine on January 17, 2011.


(12/18/2010)

Three Italian chefs, each working from their respective kitchens in Bali, will participate in the 4th Annual International Day of Italian Cuisine to take place on Monday, January 17, 2011.

The trio of Bali-based chefs will join a global group of 1,000 fellow Italian chefs all preparing a deceptively single dish - Pesto alla Genovese on that date.

Click Image to Enlarge


Pesto alla Genovese

A dish that any Italian grandmother knows the secret to success rests in the pesto sauce - combining quality olive oil, garlic cloves, salt, pine nuts, cheese and basil leaves that are added one-by-one into a mortar when they are hand-rendered to a silken consistency.

One of the three chefs joining the culinary campaign is Giordano Fagioli of the AYANA Resort and Spa Bali, who told balidiscovery.com: "We are proud to represent our national cuisine in this worldwide celebration of authentic, quality Italian food. Pesto alla Genovese is a well-known dish often reproduced in household kitchens, but not according to traditional methods. Guests at our restaurants on 17 January will taste the difference!"

He continued: "This is a delicious landmark of Italian cuisine that originated in Genova, a region of Liguria. It is one of the most reproduced, for better or for worse, dishes of our cooking traditions. Many variations are offered these days, but the only way to really enjoy this dish is still by the traditional method, whereby the sauce is tossed - off the fire, as pesto sauce should never be heated - with trenette or trofie, a type of elongated and twisted gnocchi. The ingredients in this sauce are the most common and ancient in Italian cuisine: olive oil, basil, garlic, Parmesan cheese, walnuts, pine nuts, potatoes and green beans."

Those desiring to celebrate this annual day of Italian cuisine have three chefs at three Bali locations waiting to present their individual versions of Pesto alla Genovese. They are:

• Chef Giorano Faggioli – Executive Chef, AYANA Resort and Spa Bali at Jimbaran.

• Massimo Sacco – Owner-chef, Da Massimo Restaurant in Sanur,

• Michele Greggio – Executive Chef, Puri Jimbaran Resort, Jimbaran.

While each of these establishments will proudly feature the de riguer - Pesto alla Genovese on January 27, 2011, a number of other Italian specialties will also be on offer on a day designated around the world to honor cucina italiana.

Buon Appetito!


© Bali Discovery Tours. Articles may be quoted and reproduced if attributed to http://www.balidiscovery.com.

       

 
 
Bali News by Bali Update
Subscribe to the Bali Update
Receive the latest news from Bali by email!



Our [Privacy Statement] explains how we handle the data you are providing.

 
Bali News by Bali Update
Explore the Archive of the Bali Update
Find related articles in our news archive!




or try to use Google Search :

Home · Bali Hotels · Bali Villas · Bali Excursions · Bali Sports · Bali News · Site Map · RSS

Bali News: More News
Tear This Wall Down!
Badung Lawmakers Inspect Beach Wall Erected by InterContinental Resort Canggu Bali
(5/3/2015)
Lovina Business at a Low Ebb
Lovina Water Park in North Bali Gets 14-Day Deadline to Secure Licenses and Permits
(5/3/2015)
Shrinking Time and Distance in Bali
Bali Prepares to Add 145 Kilometers of New North – South Toll Roads
(5/3/2015)
The Governor’s Good Health
Bali Governor Made Pastika in Singapore on Medical Visit
(5/3/2015)
Dead Man’s Float
American Man Dies while Snorkeling at Nusa Penida, Bali
(5/3/2015)
Cloudy Beer
Situation on the Sale of Beer in Bali Remain Undefined and Unclear
(5/2/2015)
Questioning the Value of an Australian Education
Editorial: Following Execution of Bali9 Members, Lecturer from Swinburne University Ask Indonesians Not to Attend His Classes
(5/2/2015)
Is Tourism Killing People?
Bali Warned that Water and Time Running Out for Bali Tourism
(5/2/2015)
Getting it Back to Nature
Homes of 50 Families Demolished in Conservation Area at Danau Tamblingan, North Bali
(5/2/2015)
Island Fever
Bali Ranks High in TripAdvisor List of World’s Best Islands
(5/2/2015)
Muhammad Comes to the Meridien
Muhammad Yuslan in Charge at Le Meridien Bali Jimbaran
(5/2/2015)
Tiny Bubbles, Make Me Feel Fine
Hard Rock Hotel Bali Launches Venue Dedicated to ‘The Ultimate Foam Party’
(5/2/2015)
All [News]!