The Bali Hyatt one of the island's classic resorts located in Sanur Village, has just launched an Events & Cuisine Guide entitled Grounds for Celebration. A compilation of the many creative themed events and exotic cuisines that have been on offer at the Bali Hyatt Resort over the past 28 years, the Guide has been designed as one stop information guide to assist the professional meeting and incentive planners.
Commenting at the launch of the Events & Cuisine Guide, Mr. Brad Kirk, General Manager of Bali Hyatt said, "It is part of our contributions to our
beautiful island that has been the source of inspirations for our resort for its spectacular beauty, rich creativity, genuine hospitality and
wonderful celebrations. We must work hand in hand to promote the destination more aggressively. The Events and Cuisine Guide is one of the tools to keep our partners and potential customers aware of the many possibilities that Bali and Bali Hyatt have to offer."
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