Close
Bali Discovery Tours: Homepage
Bali Hotels, Bali Villas and Bali News from balidiscovery.com
Home Bali Contact Bali Practicalities Bali News Bali Services Bali Transportation Bali Sports Bali Excursions Bali Villas Bali Hotels
Home · News · The Naked Dinner
Bali Hotels, Bali Villas and Bali News from balidiscovery.com
Bali Hotels
Bali Villas
Special Deals!
Packages
MICE Handling
Bali Excursions
Culinary - Dining
Guided Tour
Bali Spas
Bali Sports
Diving
Golf
Bali Transportation
Car Rental - Selft Drive
Private Jet Charter
Bali News
Bali Services
Bali Practicalities
Bali Contact
Bali Career
Home
 
Bali Update
Subscribe to our free weekly newsletter!
 
PATA header
PATA Gold Award 2007
Bali Update
PATA Gold Award Winner 2007
 
Bali Contact
Bali Discovery Tours
Komplek Pertokoan
Sanur Raya No. 27
Jl. By Pass Ngurah Rai,
Sanur, Bali, Indonesia

Tel:
++62 361 286 283

Fax:
++62 361 286 284

U.S.A. Fax:(toll free)
1-800-506-8633

U.K. Fax:
++44-20-7000-1235

Australian Fax:
++61-2-94750419

24h:
++62 812 3819724

Bali Discovery

SITE PATA ASITA
Bali News

The Naked Dinner

Alila Villa Soori, Bali Features Organically-Produced Naked Range Wines from Australia and the Culinary Artistry of Ashton Hall on Saturday, May 26, 2012


(5/18/2012)

Alila Villas Soori – the renowned private villa resort located on Bali’s West Coast north of the Iconic Tanah Lot Temple, is hosting a special fine wine and dining experience at their open-air beachside Cotta Restaurant on Saturday, May 26, 2012.


The Resort’s talented Executive Chef Ashton Hall has prepared an environmentally sustainable menu to pair with the organically produced wines of Naked Range from Jansz Estate based in Yarra Valley, Melbourne, Victoria, Australia.

Calling on his extensive experience at chic and luxurious dining establishments worldwide, Chef Ashton Hall crafts menus that combine the highest quality fresh ingredients in innovative ways. At Cotta, his menus feature delightful local twists to familiar favourites, building layers of flavours that combine in a harmonious balance through his signature “ingredient-driven” cuisine.

Guests will savour in lavish wine pairings – each wine selected to complement the distinct flavours of Chef Hall’s creations.

Jansz Estate, established in 1995, is a 21-acre vineyard with 17-acres planted in Cabernet, Merlot, Pinot Noir, Chardonnay and Sauvignon Blanc. With a background in horticulture, Mike Jansz introduced modern growing philosophies and techniques to establish the estate as a sustainable environmentally friendly wine company.

Inspiration for the Naked Range label emanates from the outline of the bare woman’s torso that local resident insist has been sketched by nature in the outline of the mountain range that sominates the horizon of the vineyard’s northwest.

Founders Mike and Brigit Jansz have sent their finest wine selection of Naked Range wines to pair with the "ingredient-driven cuisine" of Alila Villas Soori’s Chef Ashton Hall.

The Premium Estate Labels includes selected parcels of Cabernet, Pinot Noir, Merlot, Cabernet Merlot blend, Chardonnay and Sauvignon. The Jansz’s two daughters portrayed on the label inspired “The Duet” branding.

Reservations are essential for this limited seating dining experience. A special menu degustation will be served for Rp. 950,000 ++ (US$125) per person or including Naked Range wine pairing for Rp. 1,250,000 ++ (US$164)

For more information telephone +62-(0)361-894 6388

[Email


© Bali Discovery Tours. Articles may be quoted and reproduced if attributed to http://www.balidiscovery.com.


 
 
Bali News by Bali Update
Subscribe to the Bali Update
Receive the latest news from Bali by email!



Our [Privacy Statement] explains how we handle the data you are providing.

 
Bali News by Bali Update
Explore the Archive of the Bali Update
Find related articles in our news archive!




or try to use Google Search :

Home · Bali Hotels · Bali Villas · Bali Excursions · Bali Sports · Bali News · Site Map · RSS

Bali News: More News
Heinz's 100 Varieties of Indonesian Cuisine
Bookshelf: A New Approach to Indonesian Cooking by Heinz von Holzen
(10/20/2014)
We Get More Mail!
Folly has its Price. Spirited Comments of Disaffection Continue to Flow in About Bali’s Newly Renovated Airport
(10/20/2014)
Who Owns Bali’s Heritage
Legality of Badung Regency Funding of Taman Ayun Questioned by Badung Legislator
(10/19/2014)
The Gods Must be Irritated
French Climber Evacuated From Upper Slopes of Mount Agung
(10/20/2014)
Sauvetage en Mer
Bali Lifesavers Show Their Skills at International Surf Rescue Games in France
(10/19/2014)
Chefs Al Fresco in Sanur Bali
Bali Culinary Professionals to Meet at Swiss-Belresort Watu Jimbar on Saturday, October 25, 2014
(10/19/2014)
World Travel Agents to Meet in Bali
United Federation of Travel Agents to Meet in Bali November 16-19, 2014
(10/19/2014)
Travel May be Ebola’s Biggest Victim
Editorial: In the Unfolding Ebola Epidemic Crisis the Most Deadly Symptom May be Fear
(10/20/2014)
Human Charity – On the House
‘Together as One’ Fun Run Raises More than US$9.000 to Improve Housing for the Poor in Bali
(10/19/2014)
Passing Gas
Denpasar, Bali Mayor Joins Chorus Urging Port of Benoa Not be Used for LNG Depot
(10/19/2014)
Ignoring the Protests
Tirta Wahana Bali International to Go Ahead with Benoa Bay Reclamation Project
(10/19/2014)
Ease of Access
Indonesia Fails to Enforce Rules on Handicapped Access
(10/18/2014)
All [News]!