A rare opportunity for an evening’s escape to old Casablanca awaits on Saturday, April 27, 2013 at The Gending Kedis Luxury Villa & Spa Estate in Jimbaran where a limited number of guests will enjoy authentic Moroccan cuisine prepared by a visiting Chef Abderrahim Touqo.
The dining room will be reminiscent of Morocco with a whole rang of delicious dishes prepared by Chef Touqo, who recently served as Chef at Maroush Moroccan Restaurant at Jakarta’s Crowne Plaza Hotel.
Keeping the evening lively will be a belly dancing performances.
Seating is limited and reservations are essential from dinner which will be served from 7:30.
A very affordable price of Rp. 285,000 (US$28.50) net assures that the evening will be a sell out.
Bookings will be taken on a first-come-first-served basis by telephoning ++62-(0)361-708906 or [Emailing
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