Close
Bali Discovery Tours: Homepage
Bali Hotels, Bali Villas and Bali News from balidiscovery.com
Home Bali Contact Bali Practicalities Bali News Bali Services Bali Transportation Bali Sports Bali Excursions Bali Villas Bali Hotels
Home · News · Sincerely from Sancere
Bali Hotels, Bali Villas and Bali News from balidiscovery.com
Bali Hotels
Bali Villas
Special Deals!
Packages
MICE Handling
Bali Excursions
Culinary - Dining
Guided Tour
Bali Spas
Bali Sports
Diving
Golf
Bali Transportation
Car Rental - Selft Drive
Private Jet Charter
Bali News
Bali Services
Bali Practicalities
Bali Contact
Bali Career
Home
 
Bali Update
Subscribe to our free weekly newsletter!
 
PATA header
PATA Gold Award 2007
Bali Update
PATA Gold Award Winner 2007
 
Bali Contact
Bali Discovery Tours
Komplek Pertokoan
Sanur Raya No. 27
Jl. By Pass Ngurah Rai,
Sanur, Bali, Indonesia

Tel:
++62 361 286 283

Fax:
++62 361 286 284

U.S.A. Fax:(toll free)
1-800-506-8633

U.K. Fax:
++44-20-7000-1235

Australian Fax:
++61-2-94750419

24h:
++62 812 3819724

Bali Discovery

SITE PATA ASITA
Bali News

Sincerely from Sancere

Pascal Jolivet Wine Dinner at The St. Regis Bali Resort on Friday, July 5, 2013.


Bali News: Sincerely from Sancere
Click Image to Enlarge

(7/1/2013)

The St. Regis Bali has prepared another evening in its series of unique and remarkable dining experience at its Kayuputi Restaurant featuring wines from the Loire Valley and The House of Pascal Jolivet on Friday, July 5, 2013

 
The evening begins with a cocktail and canapé reception at the Kayuputi Champagne Bar at 7:00pm, followed by an exceptional 6-course degustation dinner at 7:30pm by chef de cuisine Agung Gede. 
 
Each course will be paired with elegant vintages of fresh, fruity and crisp wines of the House of Pascal Jolivet presented by the resort’s award-winning sommelier, Harald Wiesmann, together with Clément Malochet, export director of Pascal Jolivet Wines.
  
The House of Pascal Jolivet is one of the youngest and most dynamic in the Loire Valley. Founded in 1985 and specializing in Sancerre and Pouilly-Fumé wines, Pascal Jolivet has quickly gained a leading position with the Michelin-star restaurants of France. 
 
Pascal owns an estate of more than 40 acres evenly divided between two appellations. He believes strongly in letting nature make the wine as much as possible, seeking to tame the more aggressive qualities of the Sauvignon Blanc variety. 
 
His wines show the benefits of stainless steel vatting with naturally occurring yeasts. They are fermented cool rather than cold and are left of their lees for four to six months, gaining subtle but complex aromas as a result. 
 
Dinner including wines is at Rp. 1.500.000 net per person (US$150)
 
 
WINE DINNER MENU
House of Pascal Jolivet Dinner
Friday, July 5, 2013
St. Regis Resort Bali – Kayuputi Restaurant
 
++++

Amuse-bouche
 
Tartar of yellow fin tuna 
Sea grapes, Sturia Caviar, pickled cucumber, 
Sumbawa Gracilaria seaweed, micro cress, 
chilli espelette and citrus vinaigrette sphere
 
Sauvignon Blanc, Attitude Vin de Pays du Jardin de la France, Chevery, Pascal Jolivet, Loire, France 2011 
 
++++
 
Medallion of octopus 
Parsley coated of Alaskan crabmeat dumpling, 
salmon roe and crustacean gold liquid 
 
Sauvignon Blanc Poully Fumé, Pascal Jolivet, Loire, France 2011
 
++++
 
Quick-seared deep-sea scallop
Rabbit agnolotti, purple potato tuile and 
lemongrass – Parmesan foam
 
Sauvignon Blanc, Sancerre Pascal Jolivet, Loire, 
France 2011
 
++++
 
Quick-seared Sauvignon Blanc-brined of veal fillet
Herbs-butter poached of lobster medallion, 
pickled pearls shallot, seasonal mushrooms, 
white truffle infused Sauvignon Blanc emulsion and sage air
 
Sauvignon Blanc, Indigène Pouilly Fumé Grand Cuvée, Pascal Jolivet, Loire, France 2010
 
++++
 
Composition of goat cheese
Goat cheese cruler with dollop of fig, extra virgin olive oil marinated goat cheese with poached pear
 
Sauvignon Blanc, Exception Sancerre, Pascal Jolivet, Loire, France 2010
 
++++
 
Crispy pistachio gateaux
Ispahan sherbet, yoghurt ravioli, candied rose, 
raspberry coulis
 
Sauvignon Blanc, Exception Sancerre, Pascal Jolivet, Loire, France 2005
 
++++ 
 
Coffee or tea 
 
Mignardises
 
Reservations are essential. Telephone +62-(0)361-300 6786  or [Email Kayuputi Restaurant ]  


© Bali Discovery Tours. Articles may be quoted and reproduced if attributed to http://www.balidiscovery.com.


 
 
Bali News by Bali Update
Subscribe to the Bali Update
Receive the latest news from Bali by email!



Our [Privacy Statement] explains how we handle the data you are providing.

 
Bali News by Bali Update
Explore the Archive of the Bali Update
Find related articles in our news archive!




or try to use Google Search :

Home · Bali Hotels · Bali Villas · Bali Excursions · Bali Sports · Bali News · Site Map · RSS

Bali News: More News
Heinz's 100 Varieties of Indonesian Cuisine
Bookshelf: A New Approach to Indonesian Cooking by Heinz von Holzen
(10/20/2014)
We Get More Mail!
Folly has its Price. Spirited Comments of Disaffection Continue to Flow in About Bali’s Newly Renovated Airport
(10/20/2014)
Who Owns Bali’s Heritage
Legality of Badung Regency Funding of Taman Ayun Questioned by Badung Legislator
(10/19/2014)
The Gods Must be Irritated
French Climber Evacuated From Upper Slopes of Mount Agung
(10/20/2014)
Sauvetage en Mer
Bali Lifesavers Show Their Skills at International Surf Rescue Games in France
(10/19/2014)
Chefs Al Fresco in Sanur Bali
Bali Culinary Professionals to Meet at Swiss-Belresort Watu Jimbar on Saturday, October 25, 2014
(10/19/2014)
World Travel Agents to Meet in Bali
United Federation of Travel Agents to Meet in Bali November 16-19, 2014
(10/19/2014)
Travel May be Ebola’s Biggest Victim
Editorial: In the Unfolding Ebola Epidemic Crisis the Most Deadly Symptom May be Fear
(10/20/2014)
Human Charity – On the House
‘Together as One’ Fun Run Raises More than US$9.000 to Improve Housing for the Poor in Bali
(10/19/2014)
Passing Gas
Denpasar, Bali Mayor Joins Chorus Urging Port of Benoa Not be Used for LNG Depot
(10/19/2014)
Ignoring the Protests
Tirta Wahana Bali International to Go Ahead with Benoa Bay Reclamation Project
(10/19/2014)
Ease of Access
Indonesia Fails to Enforce Rules on Handicapped Access
(10/18/2014)
All [News]!