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Bali Developing Outstanding Kitchen Talent

Winners Announced in Baliís Salon Culinaire 2012

(3/11/2012) Bali’s Salon Culinaire 2012 was held during Food, Hotel & Tourism Bali Exhibition March 1-3, 2012 at Bali Nusa Dua Convention Center.

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Organized by the Bali Culinary Professionals (BCP) in 1996, the BCP is the Indonesian representative for the World Association of Chefs Societies (WACS). Comprised of chefs from leading hotels and restaurants together with other culinary professionals, the association facilitates the training and development of your Indonesian chefs.

The gold medal winners from this year's Salon Culinaire 2012 included:

Shown on Balidiscovery.com are pictures from this year’s Bali Salon Culinaire kindly provided by the Bali Safari & Marine Park.