Bali Discovery Tours: Homepage
Bali Hotels, Bali Villas and Bali News from balidiscovery.com
Home Bali Contact Bali Practicalities Bali News Bali Services Bali Transportation Bali Sports Bali Excursions Bali Villas Bali Hotels
Home · News · Steak on a Stick
Bali Hotels, Bali Villas and Bali News from balidiscovery.com
Bali Hotels
Bali Villas
Special Deals!
Packages
MICE Handling
Bali Excursions
Culinary - Dining
Guided Tour
Bali Spas
Bali Sports
Diving
Golf
Bali Transportation
Car Rental - Selft Drive
Private Jet Charter
Bali News
Bali Services
Bali Practicalities
Bali Contact
Bali Career
Home
 
Bali Update
Subscribe to our free weekly newsletter!
 
PATA header
PATA Gold Award 2007
Bali Update
PATA Gold Award Winner 2007
 
Bali Contact
Bali Discovery Tours
Komplek Pertokoan
Sanur Raya No. 27
Jl. By Pass Ngurah Rai,
Sanur, Bali, Indonesia

Tel:
++62 361 286 283

Fax:
++62 361 286 284

U.S.A. Fax:(toll free)
1-800-506-8633

U.K. Fax:
++44-20-7000-1235

Australian Fax:
++61-2-94750419

24h:
++62 812 3819724

Bali Discovery

SITE PATA ASITA
Bali News

Steak on a Stick

Bali's Warung Satè Now Open for Business at Tanjung Benoa in South Bali.


Bali News:
Click Image to Enlarge

(12/16/2006)

Building on the success of the award-winning Bumbu Bali Restaurant, a Balinese cooking school and a series of definitive cookery books inspired by the Balinese kitchen, Chef Heinz Von Holzen and his wife, Puji, are on their way to creating yet another outstanding dining venue on Bali with the opening of Warung Sate on Tanjung Benoa in South Bali.

Satè or Satay - no matter how you choose to spell it – delicious morsels of meat and seafood roasted over a charcoal file have become a trademark dish in the very rich Indonesian culinary tradition.

Despite their reputation as an Indonesian stalwart, Satay, in one form or another, can be found around the globe. In Japan its called Yakitori; in Korea Bulgogi; Indians rightfully boast of their Tandoori; the Middle East has Kebabs; Swiss have been known to yodel on about Spiesli; dating from a time before Joan d'Arc, the French have preferred their meats and martyrs grilled en brochette; the Yanks are rumored to get grumpy without a weekly Skewer of meat; and the Australians have been known to toss a prawn or three on the barbie.

Thus, while it would be incorrect to say the Indonesian's have a monopoly on roasted meats over an open fire, the presentation of mouth-watering stays is a staple at local celebrations and ceremonies. In fact, the size and importance of a local ceremony in Bali can often be measured in the number of Satays prepared.

While Javanese and other Indonesians prefer to eat their satay dipped in spicy peanut sauce, the Balinese are more puritanical in their approach, preferring to devour the meat straight off the grill or perhaps quickly dipped in a mixture of soy sauce, chopped chilies and salt.

Warung Satè – Steak on a Stick

Heinz and Puji's newest culinary venture offers a full-range of Balinese food specialties in addition to their numerous choice of of Satays. With an emphasis on fun and relaxation for the entire family, Warung Satè also boasts a working arak distillery, specialty cocktails, live sports telecasts, home made ice creams and an extensive wine list.

Warung Satè is open daily from 3:00 p.m. until midnight. Located on Tanjung Benoa, a short distance from the famous Bumbu Bali Restaurant, seating is limited to just 73 making reservations to telephone ++62-(0)361-772299 a very good idea.


© Bali Discovery Tours. Articles may be quoted and reproduced if attributed to http://www.balidiscovery.com.

       

 
Bali News by Bali Update
Subscribe to the Bali Update
Receive the latest news from Bali by email!



Our [Privacy Statement] explains how we handle the data you are providing.

 
Bali News by Bali Update
Explore the Archive of the Bali Update
Find related articles in our news archive!




or try to use Google Search :

Home · Bali Hotels · Bali Villas · Bali Excursions · Bali Sports · Bali News · Site Map · RSS

Bali News: More News
Bali Benoa Reclamation Project Still in Play
Location Permit Extended Automatically for Benoa Bay Reclamation Pending Review of Environmental Impact Study
(7/22/2016)
Mövenpick Set to Premiere in Bali
Mövenpick Resort & Spa Jimbaran Bali Names Horst Walther-Jones as General Manager
(7/22/2016)
Dancing on Paper
Lines of Pleasure – an Exhibition of Drawings by Noella Roos at VIN+ Seminyak August 26 – September 31, 2016
(7/22/2016)
Peddling Junk to Bali’s Top Man
Pastika Complains that Drug Dealers Have Tried to Sell Him Narcotics While Walking in Kuta, Bali
(7/22/2016)
When Boarding Houses Hoard Tax Revenues
Badung Regency in Bali to Make Boarding Houses Pay Their Fare Share of Taxes
(7/22/2016)
Faulting Towers
Buleleng Legislative Committee Opposed to ‘Bali Crossing’ High Voltage Transit Between Bali and Java
(7/22/2016)
Misguided Chinese
Illegal and Unlicensed Chinese Guides Protested by the Association of Indonesian Travel Agents
(7/22/2016)
Pop Goes the Weasel
Police Increase Security on Bali Following Killing of Two Indonesian Terrorists in Central Sulawesi
(7/22/2016)
Disembarking Drunks in Paradise
Jetstar Flight from Sydney to Phuket Diverts to Bali to Off-Load 6 Men Involved in a Drunken Brawl
(7/22/2016)
Taking the Crime Fight to New Heights
AirAsia Lands Airplane in Bali with ‘Turn Back Crime’ Livery
(7/17/2016)
The Protest Demonstration of the Week
Demonstrators Take to the Streets of Sanur for What is Becoming Weekly Protests Against Plans to Reclaim Bali’s Benoa Bay
(7/17/2016)
Tucker from a Trucker
Food Truck Festival in Denpasar, Bali July 29-31, 2016
(7/17/2016)
All [News]!